If you want a protein-based ingredient with versatility, it’s hard to look past mince! Mince has come a long way over the past few decades. It’s no longer the meat created from off-cuts – we now have mince varieties made from premium lean beef, chicken, pork, turkey and lamb. Perfect for all styles of meals, from Bolognese to San Choy Bau. I have put together a list of fabulous mince dishes for you to explore. If you are a vegetarian, all these meal ideas can be created using meat alternatives like quorn, TVP (textured vegetable protein), grated tofu (honestly works […]
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